Ale 8%
Ale 9% (19º)
Weizen Trüb 5.1% (11.8º)
Doppelbock Lager BJCP09A 6.7% (18.5º)
Export BJCP05C 5.5% (11.8º)
Kellerbier/Zwickl 4.9% (11.8º)
Hell 4.9% (11.8º)